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Ingredients:
- 1 1/2 oz of Charbay Green Tea vodka
- 1 oz of simple syrup
- sprite
- 3 lemon wedges
- 8 mint leaves
Muddle 3 lemon wedges with mint leaves. Pour green tea vodka, simple syrup and shake. Strain into highball glass over ice. Top with sprite. Garnish with mint leaves.
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