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- 1 oz Monin gingerbread syrup
- 2 oz Bacardi Big Apple rum
- 2 oz apple juice
- splash of lemon juice
Place 1/2 cup of simple syrup and 4 tablespoons of graham cracker crumbs on separate plates. Dip outside rim of martini glass into simple syrup, then into graham cracker crumbs several times to ensure coverage. Set aside. In a cocktail shaker, combine rum, gingerbread syrup, apple juice and lemon juice. Shake with ice in a cocktail shaker and strain into rimmed martini glass. Garnish with red apple slice.
- 1 oz Bacardi Grand Melon
- 1/2 oz orange curacao
- 2 oz POM Wonderful juice
- 1/2 oz Lemon Juice
- 1/2 oz Simple Syrup
- 1/2 oz champagne or sparkling wine
Combine rum, orange curacao, POM, lemon juice and simple syrup with ice. Shake and strain into a tall glass. Top off with sparking wine. Garnish with a rosemary sprig.
More Holiday Cocktails:
Eggnog
Chestnut Eggnog
Hot Buttered Rum
White Christmas
Evergreen Martini
Gingerbread Apple Crisp
Peppermint Patty
Carolers Confection
Nutcracker Sweet
Holiday Almond
Mistletoe Kiss
Slippery Santa Shot
Wonderland
Slippery Santa
Two Turtle Doves
Party Essential:
How to host a cocktail party responsibly
How to open a champagne cork
Serving cheese
More Rum Cocktails
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