X's & O's
Ingredients:
- 2 sage leaves
- 1/4 oz Monin pear syrup
- 1/6 Asian pear
- 7 blueberries
- 1/2 oz lime
- 2 oz G'vine Nouaison gin
Garish: blueberries and raspberries
Muddle the first four ingredients, then add the rest of the ingredients to shake with ice. Double strain over ice into a tall glass. Garnish with blueberries and raspberries.
